Next-generation nutrition
for one billion people
Next-generation
nutrition
for one
billion people
Redefining what’s possible
with precision fermentation
Redefining what’s possible with precision fermentation
Unlocking milk’s most valuable proteins
Bovine lactoferrin is a natural protein found in cow’s milk, belonging to the transferrin family. Lactoferrin binds and transport iron, with a unique structure that keeps the mineral secure and stable for absorption. Lactoferrin also has potent antimicrobial properties, helping to maintain a healthy gut and microbiome.
Human lactoferrin is especially abundant in colostrum, the nutrient-dense first milk produced after birth. Identical to the protein produced by nursing mothers, it is perfectly optimised for human biology, interacting seamlessly with our cells to ensure maximum iron absorption and bioavailability.
Beyond nutrient delivery, it serves as a critical guardian for the body, actively supporting immune health and a balanced gut microbiome.
Casein micelles are complex protein assemblies that form the structural foundation of human milk. Micelles are protective casein protein clusters that act as nature’s delivery system for bioavailable calcium and phosphorus, while providing the complete spectrum of essential amino acids vital for healthy growth and development.
Applications:
Precision fermentation is used globally to produce high-value ingredient across food, dietary supplement, infant formula, and personal care. This include lactoferrin, human lactoferrin, and human milk protein, shaped by regulatory requirement in each country, including China.
All G is building a global supply network for precision fermented protein, including lactoferrin, human lactoferrin, and human milk protein, supporting customer across North America, Europe, Asia-Pacific, and China.
Yes. Precision fermentation is regulated differently across the US, Europe, Australia, and China, with distinct framework for dietary supplement, infant formula, and personal care. Infant formula require strict infant formula-grade standard in each region.
All G ensures compliance through a market-by-market regulatory strategy, aligning technical documentation, safety data, clinical trial data, and claims dossiers to meet strict infant formula-grade standard and other regulatory requirement across dietary supplement, infant formula, and personal care.
All G supports partner with regulatory documentation, clinical trial data, claims dossiers, ingredient data, and technical expertise to enable use of lactoferrin, human lactoferrin, and human milk protein across global dietary supplement, infant formula, and personal care market, including China.
All G combine precision fermentation capability with development of both bovine and human protein, including lactoferrin and human milk protein, supported by strong IP, clinical and regulatory readiness, and a strategic Asia-Pacific location to serve global market.